Summer Chiller $26.00pp

(minimum 20 pax)

 

A buffet selection of the following…

  • A variety of freshly sliced cold meats –
    (honey leg ham, smoked turkey breast & roast beef)
  • Antipasto platters with marinated and pickled vegetables
  • Traditional Caesar salad
  • Roasted pumpkin and pine-nut cous cous salad
  • sautéed onion, smoky bacon and sour cream potato salad
  • A display of freshly sliced seasonal fruits
  • A variety of crusty bread rolls and butter

Garden Party $35.00pp

A buffet selection of the following…

 

Decorated Cold Platters of….

  • Sliced off the bone double smoked ham
  • Home roasted rare roast beef topped with grain mustard
  • Prosciutto & melon
  • Slices of roast Chicken breast stuffed with pine nuts and sundried tomato
  • Sun-dried tomato & pickled vegetables
  • Grilled eggplant & Roasted capsicum
  • Olives & diced cheeses with grissini sticks

 

…as well as…
Whole king prawns marinated with lemon and tarragon

 

…Salads and Dips…

  • Creamy bacon, sautéed onion potato salad
  • Traditional Greek salad
  • Hummus Dip
  • Avocado Dip

 

…complimented with…

  • Selection of Assorted breads & Bread Rolls
  • A display of freshly sliced seasonal fruits and Australian cheese served with dried fruits and crisp-breads

 

 

Please note that all cutlery, crockery, and paper napkins are inclusive on this price.

 

Service Staff – $45.00 per staff per hour (minimum 3 hours)

$20.00 Delivery fee applies to most suburbs

15% Surcharge on Sundays & Public Holiday